Menu

Our menu features a delightful and surprising variety of dishes—from traditional “comfort food” like juicy grilled bratwurst and premium hamburgers to unique preparations like pan-roasted salmon fused with a snappy Mexican smoked chipotle pepper sauce. Ingredients are always fresh and delivered daily from San Miguel’s abundant local markets. Bread is baked fresh from La Mesa Grande.

We have a full bar with a superb selection of spirits including a variety of single malt scotches. To complement your meal, we proudly serve coffee from Caffé Diemme.

Berlin Bar & Bistro accepts Cash, Visa, MasterCard, and American Express

Our bread is freshly baked by La Mesa Grande

Appetizers

Beet carpaccio with caper vinaigrette 115
Tuna tartare on fresh cucumbers 170
Salmon cakes with chipotle sauce and a cucumber-dill salad 115
Large crunchy shrimp with tartar sauce, served with a fresh raspberry-chipotle dressed salad 225
Spicy orange-thyme asparagus 95
Breaded asparagus with Serrano ham 125
Baked camembert with a sweet-spicy berry sauce 145

 

Soups

Spinach cream with croutons 95
Potato with carrot and dill 95
Goulash “light” with lean beef, potatoes, herbs and carrots 190

 

Salads

Caesar-style hearts of lettuce, with grapefruit, croutons, and parmesan cheese 95
Mixed salad with grilled asparagus and balsamic vinaigrette 115
Mixed greens dressed with goat cheese and dressed with our special house herb vinaigrette 95
Dagmar special salad – with greens, apples and goat cheese
  —solo 115
  —with grilled chicken or grilled Portobello 160
  —with grilled salmon 230
“German” salad: a combo of potatoes, cucumbers, beets, and carrots

– with grilled Bratwurst

175

190

 

Salads

Caesar-style hearts of lettuce, with grapefruit, croutons, and parmesan cheese 95
Mixed salad with grilled asparagus and balsamic vinaigrette 105
Mixed greens dressed with goat cheese and dressed with our special house herb vinaigrette 85
Dagmar special salad – with greens, apples and goat cheese
  —solo 95
  —with grilled chicken or grilled Portobello 155
  —with grilled salmon 210
“German” salad: a combo of potatoes, cucumbers, beets, and carrots 170
– With Grilled Sausage 210

 

Vegetarian

Giant Portobello stuffed with goat cheese and greens 150
Cheese Spätzle: German-style pasta with mozzarella, sautéed with shallots, mushrooms, and bell pepper 155
Alsatian crêpes, filled with goat cheese and spinach or mushrooms 170

 

Chicken

Grilled chicken filet, served with cheese Spätzle and side salad 180
Chicken breast ragoût braised in cream, with mushrooms, capers, and rice 180
Saltimbocca-style chicken, served with spinach, tomato, and goat cheese 175
Sautéed chicken breast garnished with Parmesan cheese, served with a creamy asparagus risotto 220

 

Fish

Delicate whitefish poached in broth with hearty veggies 175
The “Berlin”: our signature potato-crusted and sautéed whitefish, served with home-made sauerkraut and a fresh yogurt-dill sauce 235
Poached salmon filet in a rich Dijon herb sauce, served with potatoes au gratin and asparagus 265
Grilled salmon in a honey berry chipotle sauce, served atop sautéed seasonal veggies 265

 

Beef

Our generous hamburger with crunchy French fries and a salad 190
Steak frites: grilled arrachera, French fries and a salad 250
Tender filet mignon, served with hollandaise sauce, potatoes au gratin and a salad 330
Imported, juicy Ribeye steak, served with sautéed veggies, grilled tomato and your choice of fried, mashed or sautéed potatoes 410
Imported New York strip steak, same sides as above 395
grilled New Zeland rack – of- lamb, served with grilled mixed vegetables and potatoes 425

 

Berlin Classics

Bratwurst: roasted German sausage, served with homemade Sauerkraut and mashed potatoes 190
Wienerschnitzel: scalloped veal, served with a fresh potato salad 210
Jägerschnitzel: a giant pork chop, bathed in mushroom sauce and served with French fries 240
Goulash: a hearty beef stew with paprika and herbed mashed potatoes 190
Oven roasted pork shank, served with spinach and herbed mashed potatoes 285
Grilled New Zealand rack-of-lamb, served with mixed vegetables and potatoes 425

 

Desserts and Coffee

Fresh carrot cake 115
Very rich, dark chocolate marquise with a berry sauce 120
Hot, dark chocolate soufflé (20 minutes…please order with your meal!) 125
Crepes with seasonal berries, fruit, and ice cream 120
Creamy, unique pumpkin flan 115
Rich Chocolate brownie with ice cream 95
Caffé Diemme Americano 30
Caffé Diemme Espresso 30
Caffé Diemme Cappuccino 45

Please ask about our selection of digestifs

…this chill and trendy bar draws a silver fox set who stop by for its strong drinks and artsy crowd…

New York Times

…the artsy, bohemian crowd in San Miguel consider this German bar, restaurant and art gallery their second home…

Concierge.com

Hours

We are open Monday through Saturday, from 5:00 pm to 12:00 am.

Location and Reservations

(415) 154-9432 reserv@berlinmexico.com
Umaran 19 | San Miguel de Allende | GTO Mexico

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